Mushroom Devilled Eggs

Mushroom Devilled EggsIngredients200 g mushrooms, finely chopped6 eggs2 tbsp butter2 shallots, finely chopped1 tsp Dijon mustardsaltFreshly ground pepper, to taste1 tbsp chopped chivesDirectionsPlace eggs in a saucepan filled with cold water and bring to the boil....

Mushroom, Spinach and Ham Pastries

Mushroom, Spinach and Ham PastriesIngredients150 g white cup mushrooms, sliced2 cups baby spinach, roughly chopped100 g ham, diced2 tbsp butter2 tbsp plain flour1 cup milk1 cup Swiss cheese3 sheets of puff pastry1 eggfreshly ground black pepperDirectionsPreheat oven...

Mushroom & Chicken Pot Pies

Mushroom & Chicken Pot PiesIngredients300 g button mushrooms, sliced 1cm thick500 g chicken thigh fillets, diced2 tbsp olive oil20 g butter1 onion3 cloves garlic, chopped4 sprigs thyme, leaves only1 leek1 tbsp plain flour300 ml cream2 tbsp wholegrain mustardsalt...

Blended Savoury Mince

Blended Savoury MinceIngredients250 g mushrooms, finely diced250 g beef mince1 tbsp olive oil1 onion2 cloves garlic, crushed1 cup frozen pea, carrot and corn mixture1 tbsp Worcestershire sauce2 tsp dried mixed herbsbeef stock or tomato pastaFreshly ground pepper4...

Mushroom and Beef Blended Stuffed Spuds

Mushroom and Beef Blended Stuffed SpudsIngredients250 g cup mushrooms, finely diced 250 g beef mince 4 large potatoes 3 tbsp olive oil 1 tsp salt1 onion, finely diced 3 cloves garlic, crushed 3 tomatoes, roughly chopped½ cup water 1 tsp salt½ tsp cayenne...