Feb 16, 2022
Mushroom and Beef Blended Stuffed SpudsIngredients250 g cup mushrooms, finely diced 250 g beef mince 4 large potatoes 3 tbsp olive oil 1 tsp salt1 onion, finely diced 3 cloves garlic, crushed 3 tomatoes, roughly chopped½ cup water 1 tsp salt½ tsp cayenne...
Feb 16, 2022
Mini Mushroom QuichesIngredients3 sheets frozen puff pastry1 tbsp olive oil3 cloves garlic, crushed8 button mushrooms, thinly sliced1 bunch broccolini or small head broccoli, roughly chopped frozen spinachCracked pepper, to taste 4 eggsmilk1 cup cheddar cheese, grated...
Jan 13, 2022
Mushroom Zoodle BowlIngredients400 g mixed mushrooms, sliced (cup, shitake, swiss brown)2 tbsp olive oil1 large red capsicum, slicedbunch kale, stems removed and leaves chopped400 g zucchini, cut into noodles (“zoodles”) or pre brought zoodles 1 tbsp black sesame...
Jan 13, 2022
Shroomami BowlIngredients4 portobello mushrooms, 2cm diced4 beetroots140 g chopped kale sunflower seeds 2 tbsp olive oil cayenne pepper 250 g pouch of microwave black or wild rice 1 cucumber, slicedDressing2 tbsp rice vinegar2 tbsp miso paste 2 tbsp honey 2 tbsp...
Dec 14, 2021
Roast Chicken with Mushroom, Ham & Eschallot StuffingIngredients300 g mushroom cups, finely diced2 tbsp olive oil 22 eschallots, diced4 cloves garlic, crushed 100 g ham2 tbsp fresh rosemary, chopped1 tbsp fresh marjoram, finely choppedpinch of salt & freshly...
