Aug 26, 2021
Mushroom & Minute Steak SandwichIngredients400 g Portobello Mushrooms, thickly sliced2 Garlic cloves4 Rashes of rindless bacon4 Minute steaks (about 150g each)8 Thick slices of toast. (could use Turkish bread if you prefer) ⅓ cup Whole-egg mayonnaise2 tbsp...
Jul 23, 2021
Mushroom Salad with Goat’s Cheese CroutonIngredients400 g mixed fresh mushrooms (such as button, Shimeji, Swiss brown, oyster)3 French shallots, cut in half¼ tsp coriander seeds2 mesclun lettuce3 sprigs of parsley, leaves picked4 thick slices of baguette,...
Jul 5, 2021
This no cook, Balsamic Marinated Mushroom recipe is perfect as a side dish, a flavourful addition to salads or as an ingredient in Poke bowls. Ingredients600 g Button Mushrooms, whole1.50 tbsp Balsamic vinegar⅓ cup Olive oil1 Garlic clove, crushed and finely...
Jul 5, 2021
This Mushroom and Chicken Noodle Soup recipe is both healthy and delicious, perfect to dish to warm you up on a cold winters day. Ingredients400 g Button Mushrooms, halved. (Use a combination of White Button Mushrooms and Swiss Browns) 2 Chicken Breast fillets2 tbsp...
Jul 5, 2021
This Mushroom and Kale soup recipe is bursting with goodness and with the chilli and ginger, is packed full of flavour. Ingredients400 g Flat Mushrooms, diced200 g Mushroom cups, sliced4 Kale Leaves (100g), stalks removed, leaves washed & shredded 1 Brown onion,...
