Feb 16, 2022
Lunchbox Pizza PocketsIngredients100 g button mushrooms, thinly slicedcapsicum, finely diced 100 g ham, diced spanish onion 140 g packet pizza sauce2 cups grated cheese1 cup lukewarm water 2 tsp dried yeast 1 tsp sugar 3 cups plain flour 1 tsp salt2 tbsp olive oil 2...
Jan 13, 2022
Mushroom Zoodle BowlIngredients400 g mixed mushrooms, sliced (cup, shitake, swiss brown)2 tbsp olive oil1 large red capsicum, slicedbunch kale, stems removed and leaves chopped400 g zucchini, cut into noodles (“zoodles”) or pre brought zoodles 1 tbsp black sesame...
Jan 13, 2022
Shroomami BowlIngredients4 portobello mushrooms, 2cm diced4 beetroots140 g chopped kale sunflower seeds 2 tbsp olive oil cayenne pepper 250 g pouch of microwave black or wild rice 1 cucumber, slicedDressing2 tbsp rice vinegar2 tbsp miso paste 2 tbsp honey 2 tbsp...
Jan 13, 2022
Mushroom Sushi RollsIngredients200 g mixed mushrooms (cup, shitake), sliced 6 rice paper wrappers6 nori (seaweed) sheets1 avocado, sliced4 shallots, thinly sliced6 radishes, thinly sliced1 cup bean sprouts Tamari and Orange Dipping Saucefreshly squeezed orange...
Jan 13, 2022
Dukkah Mushroom CrackersIngredients200 g portobello or cup mushrooms, diced 1 tbsp olive oil2 cloves garlic, crushed 2 kale leaves, stems removed and leaves chopped 2 sprigs parsley, chopped 6 seeded crackers 200 g hummus 2 tbsp hummus DirectionsHeat oil in a medium...
