Mushroom Zoodle BowlIngredients400 g mixed mushrooms, sliced (cup, shitake, swiss brown)2 tbsp olive oil1 large red capsicum, slicedbunch kale, stems removed and leaves chopped400 g zucchini, cut into noodles (“zoodles”) or pre brought zoodles 1 tbsp black sesame...
Swiss Brown Mushroom Arancini SnowballsIngredients200 g swiss brown button mushrooms, sliced20 g butter3 cloves garlic, crushed1 onion, diced2 tbsp fresh thyme, leaves chopped1 cup arborio rice white wine1 l vegetable stockparmesan cheese, grated pinch salt &...
Mushroom, Sweet Potato & Chickpea SaladIngredients200 g button mushrooms 200 g Swiss brown mushrooms1 large orange sweet potato, peeled, cut into 2.5cm pieces400 g canned chickpeas, rinsed & well drained1 cup almond kernels100 g green beans, trimmed100 g baby...
