Mushroom Dumpling Soup

Mushroom Dumpling SoupIngredientsMushroom Dumplings 180 g cup mushrooms, roughly chopped2 cloves garlic, crushed2 cm piece ginger, finely grated½ bunch chives, chopped½ tsp sesame oil¼ cup chopped coriander¼ cup cup dried shiitake mushrooms 1...

Mushroom Zoodle Bowl

Mushroom Zoodle BowlIngredients400 g mixed mushrooms, sliced (cup, shitake, swiss brown)2 tbsp olive oil1 large red capsicum, slicedbunch kale, stems removed and leaves chopped400 g zucchini, cut into noodles (“zoodles”) or pre brought zoodles 1 tbsp black sesame...

Mushroom Sushi Rolls

Mushroom Sushi RollsIngredients200 g mixed mushrooms (cup, shitake), sliced 6 rice paper wrappers6 nori (seaweed) sheets1 avocado, sliced4 shallots, thinly sliced6 radishes, thinly sliced1 cup bean sprouts Tamari and Orange Dipping Saucefreshly squeezed orange...

Mushroom Salad with Goat’s Cheese Crouton

Mushroom Salad with Goat’s Cheese CroutonIngredients400 g mixed fresh mushrooms (such as button, Shimeji, Swiss brown, oyster)3 French shallots, cut in half¼ tsp coriander seeds2 mesclun lettuce3 sprigs of parsley, leaves picked4 thick slices of baguette,...