Mushroom Salad with Goat’s Cheese Crouton

Mushroom Salad with Goat’s Cheese CroutonIngredients400 g mixed fresh mushrooms (such as button, Shimeji, Swiss brown, oyster)3 French shallots, cut in half¼ tsp coriander seeds2 mesclun lettuce3 sprigs of parsley, leaves picked4 thick slices of baguette,...

Balsamic Marinated Mushrooms

This no cook, Balsamic Marinated Mushroom recipe is perfect as a side dish, a flavourful addition to salads or as an ingredient in Poke bowls. Ingredients600 g Button Mushrooms, whole1.50 tbsp Balsamic vinegar⅓ cup Olive oil1 Garlic clove, crushed and finely...

Asian Style Prawn and Mushroom Salad

Asian Style Prawn and Mushroom SaladIngredientsMushroom Marinade¼ cup Light soy sauce2 garlic cloves, crushed1 tsp Chinese five spice1 tbsp brown sugar2 tbsp sweet chilli sauce2 tbsp extra light olive oilSalad400 g Whole Button Mushrooms24 medium cooked prawns,...

Sweet Soy Mushrooms & Spinach Salad

Sweet Soy Mushrooms & Spinach SaladIngredients600 g cup mushrooms, thickly sliced1 tsp Australian olive oil100 g baby spinach leaves2 green onions, thinly sliced1 tbsp sesame seeds, toastedSweet Soy Dressing 1 tbsp soy sauce2 tbsp mirin1 tbsp honey ¼ cup...