Entertain in style with this recipe for Tandoori Roasted Mushroom Cups. Serve with Greek-style yoghurt, lemon and naan bread.Ingredients500 g Button Mushrooms1 cup Greek-style natural yoghurt (Plus extra to serve)5 tbsp Tandoori Paste1 tsp Ground cumin1 Packet of naan...
Asian Style Prawn and Mushroom SaladIngredientsMushroom Marinade¼ cup Light soy sauce2 garlic cloves, crushed1 tsp Chinese five spice1 tbsp brown sugar2 tbsp sweet chilli sauce2 tbsp extra light olive oilSalad400 g Whole Button Mushrooms24 medium cooked prawns,...