Mushroom Dumpling Soup

Mushroom Dumpling SoupIngredientsMushroom Dumplings 180 g cup mushrooms, roughly chopped2 cloves garlic, crushed2 cm piece ginger, finely grated½ bunch chives, chopped½ tsp sesame oil¼ cup chopped coriander¼ cup cup dried shiitake mushrooms 1...

Creamy Mushroom Soup

Creamy Mushroom SoupIngredients300 g white or brown cup mushrooms, roughly sliced20 g butter½ onion, diced3 cloves garlic, crushed½ tbsp thyme or dill¼ cup cup plain flour500 ml vegetable stock500 ml milk½ cup creamsalt and pepperDirectionsPlace...

Slow Cooked Beef Bourguignon Pot Pie

Slow Cooked Beef Bourguignon Pot PieIngredients200 g swiss brown button mushrooms, whole or halved depending on the size500 g beef, round or blade steak, cut into 3cm pieces1 pinch salt2 tbsp plain flour2 tbsp vegetable oil1 carrot, peeled and sliced4 celery sticks,...

Mushroom Masala

Mushroom MasalaIngredients350 g swiss brown cup mushrooms, quartered½ cup cashews2 tbsp ghee or butter1 onion, sliced2cm piece ginger, grated4 cloves garlic, crushed1 tsp garam masala½ tsp turmeric½ tsp ground chilli½ cup tomato puree1 tbsp...

Mexi-Mushroom Nourish Bowl

Mexi-Mushroom Nourish BowlIngredients250 g flat mushrooms, 2cm diced1 cup brown rice2 tbsp grape seed oil1 tsp ground cumin1 tsp ground coriander½ tsp chilli powder½ tsp chipotle½ tsp garlic powder2 tbsp water400 g black beans, strained and rinsed1 cob...