Eddie Stewart’s Mushroom Harrisa RollsIngredientsIngredients:4000 g Roasted Red Peppers40 g Dried chilli flakes80 g Paprika smoked40 g Garlic peeled and crushed60 g Salt20 g Olive Oil30 g Coriander seeds toasted and crushed80 g Lemon Juice3200 g Mushroom200 g...
Hearty, wholesome and full of flavour, these Blended Lamb and Rosemary Stuffed Potatoes are the ultimate comfort food. Juicy lamb and earthy mushrooms are packed into crisp, golden potatoes, then finished with a dollop of chive sour cream for a creamy, herby finish....
One Pan Baked Mushroom Risotto with Goats CheeseIngredients20 g butter1 onion, diced4 cloves garlic, crushed250 g mushrooms, 1cm sliced 2 tbsp shitake mushroom powder* 3 3-4 sprigs thyme1 ½ cups arborio rice ½ cup white wine2 chicken or vegetable stock cubes...
Mushroom and Pepperoni PizzaIngredients2 pizza bases¼ cup pizza sauce 250 g Mozzarella ball, diced 200 g brown button mushrooms, sliced100 g sliced pepperoni ½ punnet cherry tomatoes, halved2 tbsp olive oil2 sprigs basilDirectionsPreheat the oven to 180℃ and...
